I just adore Mexican food and it is one of my preferred cuisines and I enjoy exploring new ways of creating easy, satisfying, and of course kid friendly meals. Its heritage and deep roots with complex flavors, use of ingredients from the region, and deep culture are a celebration. Please join us for an adult cooking workshop at The Mather Homestead on Thursday, May 2, 2024 at 7:00 p.m. Let’s learn together and cook with the freshest ingredients – whether from your own garden or the farmer’s market. We’ll make fresh salsa with tomatillos and tomatoes, homemade tortillas, and chili rellenos while sipping on margaritas. Farm fresh Mexican just in time for Cinco de Mayo!